30 Best Cranberry Recipes With Sweet-Tart Flavor
There's more than just cranberry sauce!
When cranberries start to pop up in produce aisle of the supermarket, so you know that fall is right around the corner! After all, cranberries are used to make one of the most famous Thanksgiving side dishes around: cranberry sauce! But the sweet-tart berry can also be used for so much more! It's a tasty companion to melty brie cheese and a beautiful pop of color in a simple holiday cake. Try these cranberry recipes which call for them fresh, dried, or even frozen in festive Thanksgiving cocktails, holiday appetizers, and homemade muffins.
Of course, this list has cranberry sauce for your Thanksgiving menu—including variations like the cranberry pomegranate sauce and a super easy Instant Pot cranberry sauce. But you'll also find tons of other cranberry recipes that are both sweet and savory. The tangy flavor of cranberries is perfect for balancing out the sweetness in scones and fall desserts. For instance, you can try Ree Drummond's apple-cranberry galette or the waffles with a cranberry maple compote. Looking for something savory? Try the festive cranberry goat cheese balls or the roasted turkey and cranberry salad sandwich—it's perfect for using up Thanksgiving leftovers! Whichever direction you choose, you won't want to miss the pop of color and flavor that comes from cooking with cranberries all year-round!
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